Baked Herbed Potatoes
Potatoes contains potassium, magnesium and carbs which fuel both brains and bodies and are the main source of energy for growth in children.
Prep Time 5 minutes mins
Cook Time 15 minutes mins
Total Time 20 minutes mins
Course Appetizer, Snack
Cuisine Indian
Servings 20 Bites
Calories 294 kcal
Ingredients
- 2 Large Potatoes
- 1 tbsp Olive oil
- 4 Minced garlic cloves
- 5 – 6 Minced basil leaves (optional)
- ½ tbsp Chilli flakes
- 1 tbsp Oregano
- 2 tbsp Honey
- To Taste Salt
Instructions
- Take 2 large potatoes, wash them, and slice them into thin pieces.
- Put them in a bowl and add olive oil, garlic cloves, minced basil leaves, chilli flakes, oregano, honey and salt.
- Mix the potatoes around, till the potatoes are coated, and then put them on the baking tray.
- Bake them at 200 degrees C for about 10-15 minutes and serve hot.
Notes
Self life/ Storage: Consume immediately. Can be stored in refrigerator for a day.
Keyword Baked, Herb, Herbed, Kids friendly, Kids growth, Potato